A pellet grill is a type of grill that uses pellets made of compressed wood or other biomass materials to generate heat. Pellet grills are similar to charcoal grills in terms of their basic operation, but they have some key differences.
Pellet grills use a hopper to store the pellets, and they have an auger that feeds the pellets into the fire. The auger is controlled by a thermostat, so it can maintain a consistent temperature. Pellet grills also have a fan that circulates the air in the cooking chamber, and this helps to distribute the heat evenly.
When , the process is very similar to searing meat on other types of grills. The main difference is that with a pellet grill, you have more control over the temperature. This means that you can cook your meat at a higher temperature, which will result in a better sear. Additionally, because pellet grills use indirect heat, there is less chance of flare-ups. This means that your meat will be less likely to dry out or become overcooked.